Lang ta instant seafood rice noodles
Introduce you to the bold and unique flavors of our authentic seafood rice noodles produced by Vietnamese. Our seafood rice noodles is made with ad blend of traditional Vietnamese herbs and spices including garlic, pepper, and chives. Perfect for a healthy, convenient meal, without preservatives, and easy to use. Experience the taste of true Vietnamese cuisine with our authentic seafood rice noodles
Ingredients:
Instant rice noodles: Rice, rice starch, physically modified potato starch, Oxidised starch (INS 1404), salt, Guar gum (INS 412)
Seafood sauce pack: Bone broth, pork (25%), squids (15%), shrimps (10%), tapioca starch (2%), rice flour (1%), garlic, vegetable oil, sugar, salt, natural caramel color (INS 150a).
Seasoning pack: Salt, sugar, pepper, dried vegetable (chives, celery), Citric acid (INS 330), Anticaking agent silica (INS 551), Monosodium L-glutamate (INS 621).
Contain: Shrimp
No preservatives: Sodium benzoate, Potassium sorbate
Nutriition facts in 1 package:
Criteria | Unit | Published rate |
---|---|---|
Calories | kcal/105g | 194,78 – 361,73 |
Carbohydrate | g/105g | 37,63 – 69,89 |
Protein | g/105g | 4,83 – 8,97 |
Lipid | g/105g | 2,74 – 5,09 |
Instructions for use:
Step 1: Unpack and put instant rice noodles, seafood sauce pack, seasoning pack into a bowl
Step 2: Pour 350 ml of boiling water. Cover the bowl for 3 minutes
Step 3: Open lid, mix well and enjoy
Storage:
- Store in a cool dry place, out of direct sunlight
- Use as soon as the packaging is opened.
- Do not use product if it is expired
- Do not use the product if the package is torn or inflated
- MFG, EXP: See packaging
- Made in: Vietnam
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